Saturday, March 31, 2012

Hot Pot (Asian Broth Fondue)

Hot Pot (Asian Broth Fondue) Review



Hot Pot (Asian Broth Fondue) Feature

  • High quality stainless steel hot pot
  • 3 pieces - pot, lid and sterno holder, plus 4 stainless steel skimmers
  • Easily serves 4 to 6 people
  • Perfect for communal cooking at the table
  • Complimentary recipes included
New import from Thailand. Used widely throughout Asia this hot pot is similar to fondue communal cooking at the table. Ingredients are seafood, meat, chicken, vegetables all cut bite-size and attractively arranged on a platter. Everyone cooks their own selection in the hot broth and retrieves with the wire mesh skimmer. Ingredients cook quickly and then dipped into various sauces: chili, garlic, soy/vinegar, hot mustard, green onion, etc. High quality stainless steel hot pot, 9.5" diameter x 8.5" total height, 3 pcs: pot, lid and sterno holder and 4 stainless steel skimmers = .95. Hotpot easily serves 4 to 6 people. 3 lbs. (additional skimmers sold separately, .50 each) Complimentary recipes included.


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